Rakshini’s Buffalo Ghee

Buffalo milk contains higher fat and essential nutrients, resulting in a thicker, richer, more wholesome ghee that supports strong bones, boosted immunity, and improved digestion.

• 100% pure, unadulterated, and homemade

• Made from fresh curd-churned butter

• Prepared using traditional slow-heating method

• No preservatives, no colour, no artificial flavour

• Creamy, aromatic, and nutrient-rich

• Made in small batches for guaranteed freshness

✨ Strengthens bones & boosts immunity
✨ Supports digestion & gut health
✨ Excellent for kids' growth
✨ Enhances memory and brain function
✨ Rich in vitamins A, D, E & K
✨ Natural energy booster
✨ Helps improve skin texture & glow

• Mix with hot rice, dosa, chapati, idli

• Add to milk for kids

• Use for preparing sweets

• Use for daily cooking or Ayurvedic wellness recipes

• Apply on rotis or parathas for softness

Q1. Is it 100% pure?
👉 Yes. No mixing, no shortcuts — only pure buffalo ghee.

Q2. What is the texture like?
👉 Thick, creamy, and aromatic with a rich flavor.

Q3. Is it suitable for kids?
👉 Absolutely! Excellent for growth and immunity.

Q4. Shelf life?
👉 6–8 months when stored in a dry, airtight container.

Q5. Does it contain preservatives or color?
👉 No. 100% natural, homemade, and chemical-free.